• 100% Vegetarian
  • High Protein
  • High Fibre
  • Plant Protein
  • No Added Sugar
  • No Preservatives
  • Doctor Formulated
  • Lab Tested

The everyday food problem...

Most everyday foodsdon't deliverwhat they promise.

High on calories. Low on nutrition. Hard on health.

What you see

Looks healthy
Most everyday foods

What you don't see

Low protein Refined carbs
Hidden additives Nutrition gaps

We're building a different food future.

Real nutrition. Designed by doctors. Made for everyday life.

Clinical Study Results

Our numbers don't lie.

Real studies. Real formulas. Real results.

Independently Verified

Tested on our actual finished formulas.

OUR CLINICALLY STUDIED OF DOCTOR ATTA

+78%

Improvement in Protein Digestibility

OUR CLINICALLY STUDIED OF DOCTOR ATTA

23

Blood Sugar Level

Peak at 120 mins

OUR CLINICALLY STUDIED OF DOCTOR ATTA

2.88%

Glucose Digestion Value

Peak at 60 mins

What are Liposomes

Liposomes are tiny nutrient carriers made from the same material as your cell membranes.

Center image

The Doctors Foodstore difference

Protein that arrives as dinner.

Longevity Flour
Protein powders
Regular atta
Longevity Flour
Protein powders
Regular atta
Source of NutritionComplete plant-based protein + fibre
Whole wheat + plant protein + fibre + omega 3 + minerals
Often synthetic or isolated protein only
Primarily carbohydrates, low protein
Added BenefitSupports gut health & sustained energy
Supports gut, heart, weight management & sustained energy
No additional gut or long-term health benefits
Minimal additional health benefits
IngredientsPure, clean, no additives
100% natural, clean ingredients(no added sugar, no preservatives)
May contain additives,flavours or sweeteners
Simple ingredient(wheat only)
Protein per 100gNaturally occurring
52g(TUV Lab Tested)
~75g
~10g
Dietary Fibre per 100gFor better digestion
13g(TUV Lab Tested)
Minimal fibre(usually <2g)
~2g
Omega 3 (ALA) per 100gSupports heart and brain health.
1.25g(FareLabs Lab Tested)
Very low(~0.1–0.3g)
Very low(~0.2g)
PDCAAS (Protein Quality)Measures protein digestibility & quality
1.0(High-quality, complete protein)
~ 0.6–0.8(Varies by source, often incomplete)
~ 0.3–0.4(Lower-quality protein)
Glycemic Index (GI)Keeps energy stable
~23(Predicted by in-vitro method)
Can cause blood sugar spikes
Higher GI (~70)
Taste & TextureLight, versatile, neutral
Mild, wholesome, blends easily
Often chalky or artificial in taste
Traditional, earthy taste
Everyday UseMeals, rotis, parathas, baking & more
Multiple UsesRotis, parathas, baking, smoothies and more
Mostly Limited to shakes or smoothies
Commonly used for rotis and parathas

Comparison figures are typical values for each category and may vary by brand.

Doctors Longevity Flour figures are from TUV and FareLabs lab analysis. GI is predicted using in-vitro method. PDCAAS based on protein quality assessment.

Doctor Reviews

The Doctors Committee Panel

Every doctor below has reviewed the formulation and consented to their evaluation being published.

Three proper meals, still short on protein

"In practice I see it constantly — patients eating home-cooked food three times a day and still falling short on protein. It isn't carelessness. Dal and roti can only carry so much."


52g protein per 100g, lab tested. Four rotis now carry what a shake does — from the meal that's already on the table.

Dr. Harnish Bhartia Senior Cardiologist

Dr. Harnish Bhartia  Senior CardiologistWatch
Quantity is only half the equation

"Protein quality depends on amino-acid composition, not just how many grams are on the label. Wheat is naturally short on lysine, so eating more of it doesn't fix the shortfall."

Wheat paired with pea protein and soy — two sources rich in exactly what wheat lacks. Formulated to complete the profile, not just raise the number.

Dr. Sumit Srivastava MS General Surgeon

Dr. Sumit Srivastava   MS General SurgeonWatch
The best diet plan fails by month two

"I can write an excellent plan and most patients stop following it within weeks. Anything that needs a new habit competes with everything else in their day."

It replaces the atta already in your kitchen. Same kneading, same tawa, same taste. Nothing new to remember.

Dr. Surekha (Obst & Gynecologist)

Dr. Surekha (Obst & Gynecologist)Watch
Better Nutrition Begins with Everyday Food

Many patients struggle with low energy, poor nutrition, and an unbalanced diet. Their everyday meals often lack essential nutrients like protein, fibre, and healthy fats.

Dr Food Store’s Doctors Longevity Flour combines whole wheat, plant protein, and omega-3 to make everyday rotis more nutritious and support overall well-being.

Dr. Aditya (General Practice & Infectious Diseases)

Dr. Aditya (General Practice & Infectious Diseases)Watch
Nourishing Women’s Health Through Everyday Nutrition

Women’s nutritional needs change through different stages of life, yet everyday meals may not always provide the nourishment their bodies need.

I believe small dietary improvements can make a meaningful difference. Dr Food Store’s Doctors Longevity Flour, enriched with plant protein, fibre, and omega-3, is a simple way to add more nutritional value to everyday meals and support overall well-being.

Dr. Manvi (Obstetrician & Gynaecologist)

Dr. Manvi (Obstetrician & Gynaecologist)Watch
The Science Behind Better Everyday Nutrition

Most people start thinking about their health only when problems arise, often overlooking the importance of everyday food choices. Poor eating habits and inadequate nutrition can gradually affect overall well-being.

As a surgeon, I believe prevention begins with better daily choices. Dr Food Store’s Doctors Longevity Flour offers a simple way to make everyday rotis more nutritious. It’s about choosing food with real nutritional value, not just believing health claims.

Dr. Sanjay Mukherjee Chief Surgeon

Dr. Sanjay Mukherjee  Chief SurgeonWatch
Smarter Nutrition, Backed by Medical Understanding

As a medical professional, I believe preventive healthcare starts with understanding what we eat every day. Good nutrition isn't just about eating more, but choosing the right balance of nutrients. Dr Food Store's Doctors Longevity Flour combines whole wheat, plant-based protein, fibre, omega-3 and essential minerals to make everyday meals more nutritionally balanced. For me, the real value lies in making healthier food choices simple, practical and part of our daily routine.

Dr. Shweta KarnaMBBS, MD

Dr. Shweta KarnaMBBS, MDWatch
Women's Wellness Begins with Better Nutrition

As a Gynaecologist, I understand that women's nutritional needs change throughout different stages of life. What we eat daily plays an important role in supporting our overall health. Dr Food Store's Doctors Longevity Flour brings together whole wheat, plant-based protein, fibre, omega-3 and essential minerals to make everyday meals more nourishing. I believe choosing nutrient-rich foods is a simple yet meaningful step towards long-term wellness and a healthier lifestyle.

Dr. Tanya Gupta MBBS, MS (Obstetrics & Gynaecology)

Dr. Tanya Gupta MBBS, MS (Obstetrics & Gynaecology)Watch
Dr. Harnish Bhartia  Senior CardiologistWatch
Dr. Sumit Srivastava   MS General SurgeonWatch
Dr. Surekha (Obst & Gynecologist)Watch
Dr. Aditya (General Practice & Infectious Diseases)Watch
Dr. Manvi (Obstetrician & Gynaecologist)Watch
Dr. Sanjay Mukherjee  Chief SurgeonWatch
Dr. Shweta KarnaMBBS, MDWatch
Dr. Tanya Gupta MBBS, MS (Obstetrics & Gynaecology)Watch